- Duration
- 1 hour 15 minutes
- Product Type
- Audio Guide
- Venues
- Roma Neighborhood
• Sample sweet Mexican favorites like churros and popsicles at ChurrerĂa el Moro, and find out how churros are linked to the Moorish heritage that Spaniards brought over
• Indulge in flame-grilled fish at La Docena, a seafood restaurant named in the top 50 best restaurants in Latin America
• Sip café de olla, coffee with a hint of cinnamon and brown sugar, at Dosis Cafe
• Do a bit of shopping, so you can take home a nice souvenir for your kitchen!
• Learn about Mexican coffee, including how we drink it, and the origins of the beans at Qūentin Café
• Enjoy some fresh air in two iconic parks, Pushkin and Rio de Janeiro
• Hear about the writers of the Beat Generation like Charles Bukowski, Jack Kerouac, and Allen Ginsberg, who enjoyed the pleasures of Mexico City and incorporated it into their writing
Right now Raquel Del Castillo is the editor-in-chief of MenĂş (the food issue) at El Universal newspaper and writer at 7 CanĂbales. She has been a food journalist since 2000, writing for publications such as Forbes online, Munchies (Vice Mexico), chilango.com, and the national newspaper Milenio. She studied culinary arts and Communication at university. Now she mixes this knowledge of cooking and writing in her everyday work. She loves teaching recipes and leading tours to the local markets of Mexico City. She thinks that the best way to know the flavors of Mexico is to walk through these public places and go to the restaurants to see how chefs prepare the ingredients for the numerous traditional Mexican recipes, some of them published in her three recipe books.
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