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About the Cucina Napoletana, Cooking in Naples Walk in Naples
Cucina Napoletana is an immersion in Neapolitan cuisine from the market to the table and a unique opportunity to experience a home-based cooking lesson. We will spend five hours together with our docent, a culinary expert, who will first lead us through one of the bustling markets found in the center of Naples, then up the funicular to the home of Signora Annamaria, a native who will share the secrets of Neapolitan cuisine and whose kitchen has a splendid view over the bay of Naples. There, she and our docent will lead us through a cooking lesson before we all sit down to enjoy the fruits of our labour.
In the market, our docent will explain the local seasonal products of vegetables, fruit, and seafood and we will get a personal experience of the lively and colorful character of Naples and Neapolitan cuisine. From the market, the docent will accompany up to the Vomero hill by funicular (or by taxi if you prefer) to Annamaria's house where we will whet our appetites with an aperitif pread more
- Duration: 5 hours
- Category: Cuisine
- Group: €95 per person
- Private: €430 per party
- additional costs what's this?
Food and Wine (Cucina Napoletana) - €30.00
This additional charge for wine and food needed during the lesson will be calculated automatically in your shopping cart.