Mario is a certified Italian Sommelier (AIS) and Master Cheese Taster (ONAF). His background also includes a degree in the Science of Food Production from the University of Bologna. Mario, a native of Milan, has lived in the Veneto for 35 years, and his grandmother was from the Cannaregio sestiere of Venice.
Mario works in wine and food tourism, specializing in the regions of the Veneto, Friuli and Emilia-Romagna. He is also an experienced wine educator.
Mario lives in Padova with his wife, Rachel, a native of Ohio, and their two children. He can often be heard to say "A glass of wine is not merely something to drink, but a true reminder of our history, traditions and culture."
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