Jay received a Master's degree in Urban Planning from the University of Tokyo where he focused his research on the conservation of historic spaces and landscapes with a particular focus on food production and the agricultural families and communities in and around the city. Having been a resident of both rural and urban Japan, Jay has a particular appreciation for the visible transformation of the country's settled environments as ideas, resources, and the culture itself has changed over the past couple of centuries. While he has lived in a variety of cities and towns in the US, Syria, Russia, the UK, and Japan for study or work, he finally settled on Tokyo as home. He enjoys sharing information about its hidden history, constant development and endless layers.
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