Patricia holds an Master's in Italian Renaissance history from Cornell University, and another in Italian Renaissance art history from Syracuse University. Both of her theses were on Florentine topics. She also writes about Florence, Tuscany, and Emilia-Romagna for a popular guide book, has led wine tours in Chianti, and has cooked in several Florentine trattorie. She lives in the Tuscan countryside with her husband and six dogs.
Back to Guides