Danielle Oteri is an expert on Roman, medieval and Renaissance art. She was a Lecturer at the Met Cloisters for fifteen years and has been Program Director of the International Center of Medieval Art since 2008. Danielle has written about art, history, food and travel for Conde Nast Traveler, Gothamist, NPR and Roads & Kingdoms. She is the founder of Feast on History and Arthur Avenue Food Tours.

A specialist in Renaissance and Baroque art, Irina teaches art and architectural history at Columbia University where she also earned her PhD in 2003. She has published numerous articles in her field, worked for several New York Old Master galleries, and received fellowships for her academic work from the National Gallery in Washington, the Fulbright Foundation, the Getty, the Society of Fellows and the Italian Academy (both at Columbia) and the American Philosophical Society. In addition to teaching in her area of specialization, Irina, a native New Yorker with a deep interest in local history, has been offering a class on the architecture of New York City at Columbia for the past four years.

Louis Mazzari has taught American history, art, and literature for a dozen years in Istanbul, Turkey, at Bogazici University, the country’s most renowned university, and he now also teaches in the City University of New York system. He has published books and articles on the cultural and political history of the U.S. with the university presses of LSU, Yale, and South Carolina. His New York work has included a study of the documentary aesthetic of photographer Berenice Abbott. Mazzari previously served as managing editor of the anthropology journal Identities: Global Studies in Culture and Power, and he worked on the editorial staff of the Harvard Educational Review. His years in a variety of classrooms have focused on the intersection of the artwork and its cultural history, and he speaks to American art’s profusion and its diversity of intentions and effects. That mix of art and culture is at the center of his presentation of the abundance of the Met’s American Wing.