When you book a guided tour of London, the person leading it might be many things: knowledgeable, personable, entertaining, well-reviewed. But there's one credential that tells you something more specific—that the guide standing ... Read More

For a few days each September, brass bands appear beneath Baroque façades, historic carousels turn in the squares, and market stalls fill Salzburg's Old Town with the smell of grilled food and freshly baked sweets, while locals a... Read More

There's a version of the Roman Forum that most visitors never see. Beyond the Sacred Way, past the Temple of Saturn, behind the standard roped-off pathways, there are rooms covered in frescoes and almost entirely unknown to the m... Read More

Prague's food scene has a reputation problem it doesn't entirely deserve. Visitors arrive expecting heavy stews and tourist traps around Old Town Square, and some of them find exactly that. But the city's real eating—the neighbor... Read More

By: Nicole IndovinoIn conversations about Europe’s great culinary traditions, Spain is often surprisingly underrepresented. France is synonymous with technique, Italy with regional comfort and wine, and Scandinavia with innovatio... Read More